Saba Restaurant in Long Island City, NY, invites you to a culinary adventure steeped in Yemeni tradition and warmth. Renowned for its authentic dishes, the menu showcases beloved favorites like Saltah, a hearty maraq-based stew bursting with vegetables and a hint of fenugreek, and Fahsa, succulent shredded lamb that melts in your mouth. Diners rave about the Shakshukah, a vibrant mix of scrambled eggs and fresh vegetables, which even pleases the pickiest eaters, as noted by one reviewer whose nephew enjoyed multiple bowls of the comforting lamb-based broth.
The ambiance is family-friendly, and the staff's warm hospitality, even with a language barrier, adds to the experience. The recently celebrated Iftar buffet showcases Saba’s ability to transport guests through a rich variety of Middle Eastern flavors. With excellent customer service complementing its delightful menu, Saba Restaurant truly stands out as a gem in Queens.
